Saxon Sauerbraten
Sächsischer Sauerbraten
€24.90
Restaurant Kügelgenhaus · Dresden
Saxon Sauerbraten with potato dumplings and red cabbage.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein25%
- Fat42%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional German pot roast marinated in a sour liquid, served with dumplings and red cabbage.
- Cuisine
- German (Saxon)
- Origin
- Germany
Typical ingredients
- pork
- vinegar
- potatoes
- red cabbage
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Saxon Sauerbraten: where else to eat it Back to the menu of Restaurant Kügelgenhaus