Japanese Kagoshima Wagyu beef tenderloin Steak

Japán Kagoshima wagyu bélszín Steak

HUF 24,990≈ €68.47

Hot Stone Steakhouse · Budapest · 100g

A5+ wagyu beef tenderloin from Kagoshima prefecture, prepared using the lava stone grilling method.

Nutrition

≈ 350 kcalper portion of about 100 g

Protein20%
20%
Fat80%
80%
Carbohydrates0%
0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Highly marbled premium beef tenderloin from Kagoshima, prepared using lava stone grilling. This method provides intense, even heat for a delicate texture.

Cuisine: Japanese
Origin: Kagoshima, Japan

Typical ingredients

wagyu beef
salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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