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Restaurant Spitzwald

Basel · German · €€€€ · 39 dishes · CHF 6.50 – CHF 48 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday10:00–22:00
  • Thursday10:00–22:00
  • Friday10:00–22:00
  • Saturday10:00–22:00
  • Sunday10:00–20:00

What to order here

Cold Dishes & Salads

  • Potato soup

    CHF 27≈ €29.34
    Kartoffelsuppe

    Potato soup with beef, small dumplings and steamed zucchini.

  • Aargau carrot slice with whipped cream and pear glace

    CHF 8≈ €8.69
    Aargauer Rueblischnitte mit Schlagrahm und Birnenglace

  • Spinach soup

    CHF 27≈ €29.34
    Spinatsuppe

    Spinach soup served with pork piccata, spaghetti pomodoro and green salad.

  • Vegetable soup

    CHF 27≈ €29.34
    Gemüsesuppe

    Vegetable soup with whiting fillet in beer batter, remoulade sauce, farmer potatoes and cured meat salad.

  • Bread soup with caraway

    CHF 27≈ €29.34
    Brotsuppe mit Kümmel

    Bread soup with caraway, chicken thigh steak, Café de Paris, french fries and vegetable garnish.

  • Curry cream soup with mango

    CHF 9≈ €9.78
    Currycremesuppe mit Mango

  • Osso buco gremolata

    CHF 43≈ €46.72
    braised veal shanks

    Osso buco with gremolata, parmesan risotto and green beans.

  • Tuna salad Spitzwald

    CHF 24≈ €26.08
    Th onsalat Spitzwald

    Tuna salad served with mixed salad.

  • Portion of whole bacon

    CHF 18≈ €19.56
    Portion Speck am Stück

    Whole bacon with onion rings and pickled cucumbers.

  • Bündner plate

    CHF 26≈ €28.25
    Bünd ner-Teller

    Bündner plate with Bündnerfleisch and raw ham.

  • Assorted sandwiches

    CHF 6.50≈ €7.06
    Belegte Brötli

  • Sandwich

    CHF 7≈ €7.61
    Eingeklemmtes

    Sandwich with ham or salami.

  • Portion of french fries

    CHF 8.50≈ €9.24
    Portion Pommes - frites

  • Cheese fondue

    CHF 26≈ €28.25
    Käsefondue

Cold Dishes & Salads Kalte Gerichte & Salate

  • Green salad

    CHF 9≈ €9.78
    Grüner Salat

    Green leafy salad.

  • Mixed salad

    CHF 13≈ €14.13
    Gemischter Salat

    Mixed salad of leafy salad, carrots, cabbage, cucumbers and beets.

  • Salad plate with egg

    CHF 19.50≈ €21.19
    Salatteller mit Ei

    Salad plate with leafy salad, carrots, cabbage, cucumbers, beets and egg.

  • Sausage salad Spitzwald

    CHF 19.50≈ €21.19
    Wurstsalat Spitzwald

    Sausage salad served with salad garnish.

  • Sausage and cheese salad Spitzwald

    CHF 22.50≈ €24.45
    Wurst - K äsesalat Spitzwald

    Sausage and cheese salad served with salad garnish.

  • Tuna salad Spitzwald

    CHF 24≈ €26.08
    Thonsalat Spitzwald

    Tuna salad served with salad garnish.

Soups Suppen

  • Soup of the day

    CHF 9≈ €9.78
    Tagessuppe

  • Beef bouillon

    CHF 9≈ €9.78
    Rinds - Bouillon

    Beef bouillon with pancake strips.

Delicacies Liebhabereien

  • Sliced veal liver

    CHF 34≈ €36.94
    Geschnetzelte Kalbsl eber

    Sliced veal liver with rösti, served in Madeira or butter variety.

  • Tripe with tomato sauce

    CHF 26≈ €28.25
    Kutteln mit Tomatensauce

    Tripe in tomato sauce with boiled potatoes.

  • Calf's head vinaigrette

    CHF 26≈ €28.25
    Kalbskopf Vinaigrette

    Calf's head with vinaigrette and boiled potatoes.

  • Sliced veal kidneys

    CHF 33≈ €35.86
    Geschnetzelte Kalbsnier en

    Sliced veal kidneys with mustard sauce and noodles.

Classics Klassiker

  • Wienerschnitzel

    CHF 40.50≈ €44.01
    veal schnitzel

    Wiener Schnitzel from veal with french fries and market vegetables.

  • Breaded schnitzel

    CHF 27.50≈ €29.88
    Panierter Schnitzel

    Breaded pork schnitzel with french fries.

  • Cream schnitzel

    CHF 28.50≈ €30.97
    Rahmschnitzel

    Cream schnitzel from pork with noodles and mushroom cream sauce.

  • Zürcher Art sliced meat

    CHF 37≈ €40.20
    Geschnetzeltes Zürcher Art

    Zürcher Art sliced veal with rösti and mushroom cream sauce.

  • Pork Cordon Bleu

    CHF 33≈ €35.86
    Schweins - Cordon - Bleu

    Pork Cordon Bleu with french fries and market vegetables.

  • Veal Cordon Bleu

    CHF 42≈ €45.64
    Kalbs - Cordon - Bleu

    Veal Cordon Bleu with french fries and market vegetables.

  • Cheese fondue

    CHF 26≈ €28.25
    Käse fondue

    Cheese fondue with kirsch for dipping.

Meat & Fish Dishes Fleisch - & Fischgerichte

  • Butcher's meatball 350 g

    CHF 34≈ €36.94
    Metzgerkot ele tte 3 50 g
    350 g

  • Veal steak with morel cream sauce

    CHF 48≈ €52.16
    Kalbsteak mit Morchel rahmsauce

    Veal steak with morel cream sauce, noodles and market vegetables.

  • Black Angus beef fillet steak

    CHF 48≈ €52.16
    Rindsfiletsteak Black Angu s

    Black Angus beef fillet steak with french fries, market vegetables and herb butter.

  • Black Angus entrecôte

    CHF 42≈ €45.64
    Entrec ôte Black Angus

    Black Angus entrecôte with french fries, market vegetables and herb butter.

  • Zander fillet in beer batter

    CHF 29≈ €31.51
    Zanderfilet im Bierteig

Leafy Salad Blattsalat

  • Lamb's lettuce salad

    CHF 13≈ €14.13
    Nüsslisalat

    Lamb's lettuce salad with leafy salad, carrots, cabbage, cucumbers and beets.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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