Seasonal mushroom Parmentier with 62º egg and thyme air
Parmentier de setas del tiempo con huevo a 62º y aire de tomillo.
€18€34
Tram-Tram · Barcelona
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein20%
- Fat57%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered dish of seasonal mushrooms served with a slow-cooked egg and thyme-infused air.
Typical ingredients
- mushrooms
- egg
- thyme
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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