Beef fillet with fresh foie gras and truffles
Ossehaas met verse ganzelever en truffels
€55
Loncin · Antwerp
Beef fillet with a medallion of foie gras and truffles.
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein28%
- Fat70%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef fillet served with a topping of foie gras and shavings of black truffle.
Typical ingredients
- beef fillet
- foie gras
- black truffles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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