Nutrition
≈ 150 kcalper portion of about 150 g
- Protein7%
- Fat74%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant that has been roasted or grilled over coals to impart a smoky flavor, often served as a dip.
- Cuisine
- Middle Eastern
Typical ingredients
- eggplant
- tahini
- garlic
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?