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Trippa alla romana

Trippa alla romana: what it is and where to eat it

Beef tripe slow-cooked in a savory tomato-based sauce with herbs.

6 restaurants on Tastavo serve it

Cuisine
Italian (Roman)

Typical ingredients

  • beef tripe
  • tomato sauce
  • pecorino romano
  • mint
  • garlic

History of the dish

Italy

Trippa alla romana
© Calabrotto · CC BY-SA 4.0 · Wikimedia Commons
Origin
Italy
Read more

Trippa alla romana is a traditional dish of Roman cuisine. It consists of beef tripe cooked in a tomato sauce.

Excerpt from the Wikipedia article “Trippa alla romana” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Rome

Milan

Warsaw

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.