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Seared scallops

Seared scallops: what it is and where to eat it

Seared Scallops

Pan-seared sea scallops served in a creamy sauce flavored with Pommeau de Bretagne.

13 restaurants on Tastavo serve it

Cuisine
French (Breton)

Typical ingredients

  • scallops
  • cream
  • pommeau de bretagne

Where to eat it

London

Venice

Helsinki

  • Pobre Seared Scallops€10

Paris

Aarhus

Toulouse

  • Pastel et Sarrasin Noix de St Jacques snackées à la crème et Pommeau de Bretagne€13.50

Dubai

Leipzig

Ljubljana

Ibiza

Limassol

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.