Koha Restaurant and Bar
London · Café & bakery · €€€€ · 56 dishes · £5 – £30 · Vegetarian-friendly
What to order here
No dishes match.
STARTERS
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Soup of the Day
£9≈ €10.77£9.50≈ €11.36Daily soup served with homemade bread.
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Calamari
£9≈ €10.77Battered squid with wasabi mayonnaise, chili, and spring onion.
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Tempura Prawns
£9≈ €10.77Prawns served with miso mayonnaise, pickled fennel, lime, and coriander cress.
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Baked Octopus
£13.50≈ €16.15 -
Beetroot Carpaccio (V)
£10≈ €11.96 -
Pan-Fried Italian Artichoke (V)
£12≈ €14.35 -
Mediterranean Platter (V)
£12≈ €14.35 -
Sliced Smoked & Cured Duck Breast
£12.50≈ €14.95£15≈ €17.94Smoked duck breast with rocket, truffle pecorino, caper berries, and lovage mayonnaise.
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Oven Baked Camembert (V)
£11≈ €13.16 -
Kiln Salmon
£11≈ €13.16 -
Beetroot Carpaccio
£10≈ €11.96 -
Oven-Baked Camembert
£12.50≈ €14.95 -
Seared Scallops
£15≈ €17.94 -
Kiln Roasted Salmon
£12≈ €14.35 -
Grilled Tiger Prawns
£13.50≈ €16.15Grilled prawns with chili, garlic butter, coriander, and lime.
SALADS
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Burrata Salad
£15≈ €17.94 -
Goat’s Cheese Salad
£15≈ €17.94 -
Villager’s Salad
£15≈ €17.94
MAIN COURSES
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Teriyaki Salmon
£25.50≈ €30.50Teriyaki glazed salmon with pak choi, pickled fennel, and coriander.
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Chicken Milanese
£22.50≈ €26.92Chicken breast with rocket, onion, Parmesan, tomatoes, capers, pesto, and lemon.
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Koha’s Home-Made Burger & Fries
£18.50≈ €22.13 -
Wild Boar Sausages
£18≈ €21.53Wild boar sausages with mashed potatoes, port sauce, and kale.
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Fish and Chips
£18.50≈ €22.13Fish and chips served with mushy peas and tartar sauce.
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Grilled 28-Day Dry-Aged Ribeye & Fries
£30≈ €35.89250g -
Bavette Steak & Fries
£25≈ €29.91Grilled bavette steak with fried egg, fries, and peppercorn sauce.
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Pan-Fried Gnocchi
£22.50≈ €26.92 -
Ratatouille Risotto
£20≈ €23.92 -
Pan-Roasted Duck Breast
£25.50≈ €30.50Duck breast with potato rösti, spinach, beetroot powder, and port sauce.
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Pan-Fried Monkfish Tail
£26.50≈ €31.70Pan-fried monkfish tail with rice, curry sauce, chili, and spring onion.
PASTA & RISOTTO
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Seafood Linguine
£21≈ €25.12Linguine with seafood in a shellfish bisque.
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Pan-Fried Gnocchi (V)
£21.50≈ €25.72 -
Casarecce (V)
£20≈ €23.92Casarecce pasta with basil pesto, burrata, and pistachio crumble.
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Beef Tortelloni
£19.50≈ €23.33 -
Ratatouille Risotto (V)
£20≈ €23.92
SIDE DISHES
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Selection of Breads
£6.50≈ €7.78Bread selection served with olive oil and balsamic vinegar.
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Parmesan & Truffle Fries
£6≈ €7.18 -
French Fries
£5≈ €5.98 -
Padrón Peppers
£6.50≈ €7.78 -
Homemade Focaccia Bread
£6.50≈ €7.78Focaccia with olives, cherry tomatoes, and rosemary.
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Steamed Broccoli
£6.50≈ €7.78Steamed broccoli with garlic and sesame.
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Creamy Spinach & Pine Nuts
£6.50≈ €7.78 -
Cauliflower Cheese
£6.50≈ €7.78
DESSERTS
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Panna Cotta
£10≈ €11.96Panna cotta with pistachio crumble, fruit, and raspberry coulis.
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Apple Tart
£12≈ €14.35 -
Vanilla Cheesecake
£11.50≈ €13.76Vanilla cheesecake with berry compote, raspberry gelato, and fresh fruit.
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Chocolate Fondant
£12≈ €14.35 -
Frangelico Crème Brûlée
£9.50≈ €11.36Frangelico crème brûlée served with a madeleine.
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Selection of Fine Cheeses
£15.50≈ €18.54Cheese selection with biscuits, walnuts, apricots, apple chutney, and grapes.
DISHES
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.


