Big Easy Bar and Grill
Dubai · €€€€ · 60 dishes · AED 42 – AED 720 · Vegetarian-friendly
What to order here
No dishes match.
BAR SNACKS
-
BEEF SKEWER(E) (M) (SO)
AED 75≈ €18.43 -
PERI PERI CHICKEN SLIDERS(D) (E) (M)
AED 70≈ €17.20 -
PANKO CRUSTED CALAMARI(D) (E) (F) (M)
AED 75≈ €18.43Panko crusted calamari served with tartar sauce.
-
POTATO WEDGES(D) (V)
AED 50≈ €12.29 -
VEGETABLE SAMOSA(V)
AED 52≈ €12.78Vegetable samosas served with tamarind and mint chutney.
-
VEGETABLE SPRING ROLLS(V)
AED 56≈ €13.76Vegetable spring rolls served with sweet chilli sauce.
ERNIE’S FAVOURITES
-
THE BIG EASY BURGER(D) (E) (M)
AED 130≈ €31.94 -
MALAY CHICKEN CURRY(D) (GF)
AED 145≈ €35.63 -
ANGRY DUCK CURRY(GF)
AED 155≈ €38.09 -
LAMB SHANK BUNNY CHOW
AED 160≈ €39.32
STARTERS & SALADS
-
CARAMELIZED ONION & STILTON CROQUETTES(D) (E) (M)
AED 60≈ €14.74Caramelized onion and stilton croquettes served with honey mustard.
-
SHISH TAOUK
AED 85≈ €20.89 -
RUCOLA PARMESAN SALAD(D) (GF) (N)
AED 70≈ €17.20 -
KALE, QUINOA & POMEGRANATE SALAD(D) (GF) (N) (V)
AED 75≈ €18.43 -
BOEREWORS ROLL(D) (GF)
AED 75≈ €18.43Boerewors roll served with steamed pap and chakalaka sauce.
-
CAPE MALAY SQUID(E) (F) (M)
AED 85≈ €20.89Cape Malay squid with cilantro tartar sauce.
-
PERI PERI CHICKEN LIVERS(D)
AED 85≈ €20.89Chicken livers in creamy peri peri sauce served with brioche toast.
-
ROASTED BONE MARROW(D)
AED 106≈ €26.05Roasted bone marrow served with chimichurri and butter brioche.
-
SEARED SCALLOPS(D) (E) (F) (GF)
AED 110≈ €27.03Seared scallops served with hollandaise sauce, sauce vierge, and tobiko.
-
STEAK & WINE
AED 395≈ €97.06 -
TOMAHAWK & WINE
AED 695≈ €171 -
SUNDAY ROAST Adults
AED 180≈ €44.23
MAIN COURSE
-
VENISON LOIN(0%) (D)
AED 255≈ €62.66 -
BRAISED BEEF SHORT RIBS(0%) (D)
AED 195≈ €47.92 -
OXTAIL POTJIE(0%)
AED 160≈ €39.32 -
BLACK COD(D) (F)
AED 195≈ €47.92 -
SEAFOOD VONGOLE(0%) (D) (SF)
AED 145≈ €35.63 -
GRILLED WHOLE SEABREAM(D) (F)
AED 195≈ €47.92 -
SPATCHCOCK CHICKEN(E) (GF) (M)
AED 150≈ €36.86 -
SOSATIES(GF) Chicken
AED 140≈ €34.40 -
DURBAN FISH CURRY(D) (F)
AED 145≈ €35.63 -
LAMB KEBAB(D)
AED 150≈ €36.86Lamb kebab served with harissa potato, mint yoghurt, and pearl cous cous.
-
CHICKEN AND MUSHROOM POT PIE(D)
AED 140≈ €34.40Chicken and mushroom pot pie in pastry served with truffle mash potatoes.
-
QUINOA & BEAN BURGER(D) (E) (M) (V)
AED 110≈ €27.03
FROM THE GRILL
-
TENDERLOIN 8 oz USDA*
AED 325≈ €79.86 -
RIB EYE 12 oz USDA*
AED 295≈ €72.49 -
STRIPLOIN 12 oz USDA*
AED 255≈ €62.66 -
BIG EASY BRAAI MIX*
AED 350≈ €86.01Braai mix including boerewors, tenderloin, lamb chops, and chicken sosaties.
-
TOMAHAWK STEAK Australia *
AED 720≈ €177 -
CHATEAUBRIAND Australia*
AED 550≈ €135 -
T-BONE STEAK Australia*
AED 450≈ €111 -
LAMB CHOPS New Zealand
AED 225≈ €55.29
FROM THE SEA
-
WILD AFRICAN PRAWNS(D) (GF) (SF)
AED 220≈ €54.06 -
ATLANTIC COD(D) (F) (GF)
AED 160≈ €39.32 -
GRILLED NORWEGIAN SALMON(D) (F) (GF)
AED 175≈ €43.00 -
GRILLED SEABASS FILLET(D) (F) (GF)
AED 175≈ €43.00
DESSERTS
-
ETON MESS(D) (E) (GF)
AED 80≈ €19.66Eton mess with meringue, passion fruit coulis, berry compote, and berries.
-
LIME & LEMON CURD TART(D) (E) (GF)
AED 75≈ €18.43Lime and lemon curd tart served with raspberry sauce.
-
HAZELNUT PRALINE TORTE(D) (N) (V)
AED 70≈ €17.20Hazelnut praline torte served with white chocolate ganache.
-
MANGO, COCONUT & CHIA PUDDING(GF) (VG)
AED 70≈ €17.20Mango, coconut, and chia pudding served with seasonal fruits and berries.
-
CHOCOLATE FONDANT(D) (E)
AED 85≈ €20.89Chocolate fondant served with vanilla gelato and berry compote.
-
BIG EASY CHEESECAKE(D) (E)
AED 70≈ €17.20 -
BAKED ALASKA(0%) (D) (E)
AED 85≈ €20.89 -
MALVA PUDDING(D) (E)
AED 75≈ €18.43Malva pudding served with apricot jam and vanilla custard.
KIDS CORNER
-
TENDERLOIN 3OZ (D)
AED 112≈ €27.52 -
MAC & CHEESE(D) (E)
AED 42≈ €10.32Macaroni and cheese served with broccoli.
-
CHICKEN NUGGETS(E)
AED 43≈ €10.57Chicken nuggets served with french fries.
-
FISH FINGERS(E) (F)
AED 43≈ €10.57
-
CHICKEN HOT DOG
AED 45≈ €11.06Chicken hot dog served with french fries.
-
BEEF BURGER
AED 46≈ €11.30Beef burger served with french fries.
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.