Piccata Milanese: what it is and where to eat it
Thinly sliced meat, usually veal, dredged in flour and cooked in a lemon and butter sauce.
29 restaurants on Tastavo serve it
- Cuisine
- Italian (Milanese)
Typical ingredients
- veal
- lemon
- butter
- white wine
- parsley
History of the dish
Italy
- Origin
- Italy
Read more
Piccata is an Italian dish of thin pan-fried flour-dredged meat in a sauce of lemon juice, butter, parsley, and often capers. In Italian cuisine, piccata is prepared with veal (piccata di vitello al limone, lit. 'veal piccata with lemon'), whereas in American cuisine, chicken is more common.
Excerpt from the Wikipedia article “Piccata” · version used · CC BY-SA 4.0
Where to eat it
Basel · Prices in Basel
- Restaurant Pizzeria Lindenplatz PICCATA MILANESECHF 40.50
- Restaurant ReinacherhofCHF 36.50
- Restaurant TrapezCHF 43.50
- Restaurant Pizzeria SonneckCHF 37.50
- Shahin Restaurant PizzeriaCHF 32
- Bonanza Munchenstein Kalbspiccata MilaneseCHF 44
- Restaurant Pizzeria RössliCHF 38
- Bistro TavolataCHF 29.90
Vienna · Prices in Vienna
- Restaurant Tancredi€17.90
- Trattoria Amici PICCATA MILANESE€18.90
- La Norma Piccata Milanese –€21.90
- Pizzeria Santa Maria PICCATA MILANESE€14.50
- Pizzeria Cavallo€17.90
- Capri Ristorante e Pizzeria€16.90
Lucerne
- Pizzeria Hofmatt PICCATA MILANESECHF 44
- Don Carlos Piccatta MilaneseCHF 34
- Nabucco PICCATA MILANESECHF 39.50
- Restaurant Kreuz InwilCHF 42.50
Zurich
- Restaurant Weisses Kreuz Piccata milaneseCHF 34.50
- Restaurant SchützengasseCHF 47.50
- Osteria Borgo Piccata milaneseCHF 38
Düsseldorf
- Trattoria Monza€20.50
Leipzig
Frankfurt
- Restaurant Il Doge€16.50
Cologne
Lille
Linz
- Va Bene Linz€17.90
Stuttgart
- E la Vita€19.50
Graz
- Siciliana Graz€18.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.