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Escargots

Escargots: what it is and where to eat it

Land snails cooked in a sauce of garlic and various herbs, typically served with bread.

15 restaurants on Tastavo serve it

Cuisine
French

Typical ingredients

  • snails
  • garlic
  • butter
  • herbs
  • bread

Where to eat it

Rotterdam

Helsinki

Amsterdam

Copenhagen

Antwerp

Ghent

Nice

Bordeaux

Vienna

Linz

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.