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Beef tenderloin tartare

Beef tenderloin tartare: what it is and where to eat it

Tatar z polędwicy wołowej

A dish of finely chopped raw beef tenderloin seasoned and served with various accompaniments.

21 restaurants on Tastavo serve it

Cuisine
Polish
Origin
Poland

Typical ingredients

  • beef tenderloin
  • pickled mushrooms
  • cucumber
  • shallot
  • egg yolk
  • focaccia

Where to eat it

Warsaw

Kraków

Gdańsk

Poznań

Bratislava

Brno

Varna

Ibiza

Wrocław

Benidorm

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.