Bavette steak: what it is and where to eat it
A flank steak cut served with thick-cut chips and a creamy peppercorn sauce.
9 restaurants on Tastavo serve it
- Cuisine
- French
Typical ingredients
- bavette steak
- potatoes
- peppercorns
- cream
- oil
Where to eat it
London · Prices in London
- Manuka Kitchen£21
- The Curtains Up£22.50
- Walkers of Whitehall£21
- Fentiman Arms Bavette Steak£23
- BRIX LDN£21
Manchester
- Oxnoble Manchester Bavette Steak£12
Copenhagen
- Bistro CocoricoDKK 199
Warsaw
- Nova WolaPLN 120
Edinburgh
- The Ox Bavette Steak£25
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.