Manuka Kitchen
London · International · €€€€ · 64 dishes · £4.25 – £32 · Vegetarian-friendly
Opening hours
- Monday09:00–20:00
- Tuesday09:00–20:00
- Wednesday09:00–22:00
- Thursday09:00–22:00
- Friday08:30–22:00
- Saturday08:30–22:00
- Sunday08:30–16:00
What to order here
No dishes match.
Light & energising
-
Live Yoghurt, Fresh Fruit & Raw Manuka Honey
£8.50≈ €10.17 -
Crushed Avocado, Red Quinoa, Feta
£9.95≈ €11.91 -
Spiced Red Pepper, Hash Brown, Poached Eggs
£14.50≈ €17.36 -
Poached Eggs, Garlic Yoghurt & Aleppo Chilli
£13.50≈ €16.16 -
Garden Eggs
£13.50≈ €16.16Eggs prepared with courgette, chili, and feta cheese.
Big breakfasts
-
Wagyu Mince on Toast
£21≈ €25.14 -
Pork Neck Fillet, Chorizo Cream
£16.50≈ €19.75 -
Bavette Steak, Fried Eggs
£21≈ €25.14 -
The Full Fulham
£15.50≈ €18.55 -
Crispy Duck Leg, Waffles, Honey, Fried Eggs
£18.50≈ €22.14
Brunch favourites
-
Benedict
£13.95≈ €16.70Eggs and smoked bacon served with hollandaise sauce.
-
Royal
£14.50≈ €17.36Eggs, cured salmon, and avocado served with hollandaise sauce.
-
French Toast, Bacon, Banana & Spiced Honey
£14.95≈ €17.89 -
Blueberry Pancakes Warm Maple Syrup
£13.50≈ €16.16 -
Banana Bread, Peanut Butter
£7.50≈ €8.98
Salads
-
Corn-fed Chicken, Avocado, Quinoa, Tomato
£18.50≈ €22.14 -
Roasted Cauliflower, Romero Pepper, Tahini
£19.50≈ €23.34 -
Crispy Duck, Mixed Leaves, Spicy Plum
£21.50≈ €25.73
Sides & accompaniments
-
Pork Sausages
£4.25≈ €5.09 -
Smoked Grilled Streaky Bacon
£4.25≈ €5.09 -
Hash Brown
£4.25≈ €5.09 -
Half Avocado
£4.25≈ €5.09 -
Sourdough & Honey
£4.25≈ €5.09 -
Cured Salmon
£4.25≈ €5.09
Starters
-
Beetroot, avocado mousse, feta and walnuts
£9.50≈ €11.37 -
English asparagus, parsley beans, capers, almonds
£13.50≈ €16.16 -
Home cured salmon, horseradish cream cheese
£12.50≈ €14.96 -
Grilled cornish sardines, cherry tomato , aioli
£11.50≈ €13.77 -
Creamy Burrata, minted crushed peas, prosecco
£12.50≈ €14.96 -
Crab croquette, fennel citrus salad, aioli
£11.50≈ €13.77
Mains
-
Crispy duck salad, mixed leaves, spicy plums
£21.50≈ €25.73 -
Corn fed chicken salad, avocado, mixed leaf
£18.50≈ €22.14 -
Roasted cauliflower, romero pepper, tahini, lemon
£18.50≈ €22.14 -
Grass fed 8oz bavette steak, chimichurri, fries
£24.50≈ €29.33 -
Market fish
£26≈ €31.12 -
Wagyu beef bolognese, rigatoni, parmesan
£22.50≈ €26.93Rigatoni pasta with wagyu beef bolognese and parmesan cheese.
Sides
-
Fries and aioli
£5.50≈ €6.58 -
Tender stem broccoli, almonds
£5.50≈ €6.58
Sweet plate
-
Bitter chocolate and Manuka honey truffles
£7.50≈ €8.98 -
Peanut butter, chocolate, pretzel tart
£11≈ €13.17 -
Apple tart, vanilla ice cream
£12≈ €14.36 -
Rhubarb Crème brûlée
£7≈ €8.38 -
Vanilla ice cream, armagnac prune
£7≈ €8.38
Tuesday Pasta Night
-
Slow cooked beef Bolognese rigatoni
£21≈ €25.14 -
Crab and prawn linguini
£21≈ €25.14 -
Nduja alla vodka rigatoni
£21≈ €25.14
THURSDAY STEAK Night
-
Bavette steak
£21≈ €25.14
Friday Fish, Fizz & Fries Night
LUNCH MENU Starters
LUNCH MENU Mains
-
Rigatoni pasta with wagyu beef bolognese and parmesan cheese.
LUNCH MENU Sides
-
Tenderstem broccoli, almonds
£5.50≈ €6.58
LUNCH MENU Sweet plate
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.