Dum Pulao
HUF 2,020≈ €5.53
Taj Mahal Indian Restaurant · Budapest
Basmati rizs fűszerekkel lassan főzve.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein6%
- Fat33%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant rice dish prepared using the 'dum' method, where it is slow-cooked under pressure in a sealed pot. This allows spices to deeply penetrate the rice.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- basmati rice
- spices
- ghee
- onions
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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