Nutrition
≈ 450 kcalper portion of about 100 g
- Protein3%
- Fat92%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted bone marrow served with a caramelized sugar topping, similar to a dessert preparation but savory.
Typical ingredients
- bone marrow
- sugar
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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