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Crème brûlée

€8€10

Mio Mio Restaurant · Brussels

Vanilla custard dessert topped with caramelized sugar.

Nutrition

≈ 510 kcal± 25% · per portion of about 146 g
  • Protein7.4 g
    6%
  • Fat44 g
    77%
  • Carbohydrates22 g
    17%
of which saturates
25 g
of which sugars
22 g
Fibre
0 g
Salt
0.13 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 99%
  • Vitamin A 62%
  • Vitamin D 43%
  • Vitamin E 21%
  • Folate 20%
  • Calcium 16%
  • Zinc 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A classic custard dessert topped with a thin layer of hard caramel. It is prepared by baking a rich cream base and torching sugar on the surface.

Cuisine
French

Typical ingredients

  • cream
  • egg yolks
  • sugar
  • vanilla

General information about this dish, not provided by the venue.

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Crème brûlée: where else to eat it Back to the menu of Mio Mio Restaurant