Paprikáš z jeleňa
€21.90
Savoy Restaurant · Bratislava
Paprikáš z jelenieho mäsa s gnocchi a viedenskou cibuľou.
- Cereals containing gluten
- Milk
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein28%
- Fat40%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stewed venison dish prepared with paprika and onions. It is typically served with soft potato dumplings or gnocchi.
- Cuisine
- Hungarian (Slovak)
Typical ingredients
- venison
- paprika
- gnocchi
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Hungary
About the classic paprikash. This venue serves its own version.
- Origin
- Hungary
Sources: Wikidata (CC0) ·
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