Nutrition
≈ 150 kcalper portion of about 300 g
- Protein41%
- Fat31%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Freshly harvested oysters served raw on the half shell. They are typically enjoyed with lemon juice, mignonette sauce, or simply straight from the sea.
- Cuisine
- French
Typical ingredients
- oysters
- lemon
- shallots
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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