Cured beef (cecina) with D.O.P. parmesan, rocket, lemon zest and extra virgin olive oil
Mettxa · Bilbao
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein32%
- Fat63%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced cured beef served with shaved parmesan, arugula, and a citrus-oil dressing.
Typical ingredients
- cecina
- parmesan
- rocket
- lemon zest
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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