
Tortilla alla carbonara con patatas paja, guanciale (cerdo), pimienta, pecorino romano y crema de trufa
€16.60
Murivecchi · Barcelona
Nutrition
≈ 550 kcalper portion of about 250 g
- Protein16%
- Fat67%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An omelet prepared with flavors of carbonara, including guanciale, pecorino, and truffle cream.
- Cuisine
- Italian
Typical ingredients
- eggs
- guanciale
- pecorino romano
- truffle cream
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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