Bisque
€11.50
Eetcafe Schotsheuvel · Amsterdam
Bisque met Hollandse garnaal, lenteui en rivierkreeft.
Information about this dish is being prepared.
History of the dish
France
- Origin
- France
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Bisque or bisk (French pronunciation: [bisk] ; Occitan: Bisca) is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans. It can be made from lobster, langoustine, crab, shrimp, or crayfish.
Excerpt from the Wikipedia article “Bisque (food)” · version used · CC BY-SA 4.0
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