Merlucitos en tempura by Varo-Muñoz (Hake by Varo Muñoz in soy tempura)
€15
San Telmo Gastrobar · Alicante
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein27%
- Fat50%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pieces of hake fish coated in a light, airy tempura batter and deep-fried.
- Cuisine
- Japanese-Spanish fusion
Typical ingredients
- hake
- soy sauce
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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