Nutrition
≈ 750 kcalper portion of about 450 g
- Protein25%
- Fat56%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole turkey bird stuffed with truffle and served with a sweet and savory sauce made from dried fruits. It is accompanied by creamy mashed potatoes.
- Cuisine
- Spanish
Typical ingredients
- turkey
- truffle
- dried apricots
- potatoes
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?