Nutrition
≈ 350 kcalper portion of about 150 g
- Protein29%
- Fat67%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef mixed with seasonings and often an egg yolk. It is served as a cold appetizer.
- Cuisine
- French
- Origin
- France
Typical ingredients
- beef
- egg yolk
- capers
- onions
- mustard
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?