
Sant’Ilario prosciutto aged 40/45 months with crispy focaccia and sweet and sour garden vegetables
€24
Il Refettorio · Venice
- Cereals containing gluten
- Peanuts
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein22%
- Fat50%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long-aged cured ham served with crunchy focaccia and a side of pickled garden vegetables.
- Cuisine
- Italian
Typical ingredients
- prosciutto
- focaccia
- garden vegetables
- vinegar
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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