Nutrition
≈ 300 kcalper portion of about 200 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based protein dish where tofu is sliced and pan-seared or grilled to a steak-like consistency.
- Cuisine
- International
Typical ingredients
- tofu
- soy sauce
- vegetable oil
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Japan
- Origin
- Japan
Sources: Wikidata (CC0) ·
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Tofu Steak: where else to eat it Back to the menu of Balzunetta Restaurant