Nutrition
≈ 650 kcalper portion of about 350 g
- Protein26%
- Fat67%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring crispy bull's tail served with its natural reduction and topped with a fried egg.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- bull's tail
- egg
- stock
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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