Nutrition
≈ 550 kcalper portion of about 350 g
- Protein26%
- Fat25%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice dish cooked with squid ink to achieve a deep black color, typically flavored with seafood and aromatics.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- black rice
- squid
- prawns
- spring garlic
- squid ink
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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