SMOKED AND SLOW COOKED LEEKS, CRISPY HERBED RICE AND BEEF FILLET CARPACCIO
€22
Five Senses · Santorini
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein24%
- Fat58%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of slow-cooked leeks, crispy herbed rice, and thin slices of beef fillet carpaccio.
Typical ingredients
- leeks
- beef fillet
- rice
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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