
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein36%
- Fat58%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Japanese-style dish featuring beef that is quickly seared on the outside while remaining rare on the inside. It is typically served sliced and seasoned with citrusy ponzu and sesame seeds.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- beef
- ponzu
- sesame seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef tataki: where else to eat it Back to the menu of Mood Bar & Kitchen