Nutrition
≈ 1,100 kcalper portion of about 600 g
- Protein21%
- Fat65%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of meat skewers served alongside or stuffed within grilled eggplant.
- Cuisine
- Turkish
Typical ingredients
- eggplant
- meat
- peppers
- tomatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Turkey
- Origin
- Turkey
Read more
Eggplant kebab (Turkish: Patlıcan kebap /pɑːˈdɯˈɪŋʒɑːn keˈbaːp/, Gaziantep dialect of Turkish: balcan kebabı, Arabic: كباب باذنجان) is a Turkish kebab (meat dish) that may be prepared according to various traditions.
Excerpt from the Wikipedia article “Eggplant kebab” · version used · CC BY-SA 4.0
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