Tartelette au citron
€12
L'Escargot · Paris
Tartelette au citron avec meringue italienne et zestes confits.
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein4%
- Fat48%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pastry crust filled with a tangy lemon curd and topped with toasted Italian meringue and citrus zest.
- Cuisine
- French
- Origin
- France
Typical ingredients
- lemon juice
- sugar
- eggs
- butter
- pastry dough
- meringue
- lemon zest
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Tartelette au citron: where else to eat it Back to the menu of L'Escargot