CARPPACCIO courgette BURATA ou THON ou SAUMON ou BOEUF
€15
Au Vieux Paris d'Arcole · Paris
Carpaccio de courgette, burrata, thon, saumon ou bœuf, préparé avec de l'huile d'olive et du pesto frais.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein19%
- Fat68%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw vegetables or proteins served with burrata and pesto.
- Cuisine
- Italian/French fusion
Typical ingredients
- zucchini
- burrata
- tuna
- salmon
- beef
- pesto
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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