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CARPACCIO DE BRESAOLA CON ENSALADA DE RUCOLA Y QUESO PARMIGIANO

CARPACCIO DE BRESAOLA CON ENSALADA DE RUCOLA Y QUESO PARMIGIANO

€13.50

St. Ambros Ristorante e Pizzeria · Palma

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein36%
    36%
  • Fat58%
    58%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced cured beef served raw with fresh arugula and shavings of parmesan cheese.

Cuisine
Italian

Typical ingredients

  • bresaola
  • arugula
  • parmesan cheese
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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