Nutrition
≈ 450 kcalper portion of about 300 g
- Protein31%
- Fat44%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tuna loin lightly cooked on the outside with a miso glaze, served with homemade vegetable puree.
- Cuisine
- Japanese-inspired
Typical ingredients
- tuna
- miso
- vegetable puree
- soy sauce
- sesame
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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