Ceviche de Daurade lait de coco
€22
Blue Beach · Nice
Raw seabream with coconut milk, edamame, and ginger.
Nutrition
260 kcalper portion of about 200 g
- Protein20 g
- Fat16 g
- Carbohydrates10 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A raw fish dish marinated in citrus or coconut milk, inspired by Latin American techniques. It features a creamy, tropical flavor profile.
- Cuisine
- Fusion
Typical ingredients
- seabream
- coconut milk
- edamame
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.