Trattoria Morè
Napoli · Italiana · € · 86 piatti · 2,50 € – 44 € · Adatto ai vegetariani
Orari
- lunedì11:30–16:30, 18:30–23:00
- martedì—
- mercoledì11:30–16:30, 18:30–23:00
- giovedì11:30–16:30, 18:30–23:00
- venerdì11:30–16:30, 18:30–23:00
- sabato11:30–16:30, 18:30–23:30
- domenica11:30–16:30, 18:30–23:30
Cosa ordinare qui
Nessun piatto corrispondente.
Bestseller
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Pasta e patate
8,50 €Pasta cooked with potatoes.
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Neapolitan ragù prepared with a variety of daily meats.
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Linguine served with a sauce made from roast beef stuffed meatloaf.
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Two pieces of cod prepared in a casserole.
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Genovese
9 € -
Alici fritte
7 €Fried anchovies.
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Sausages and broccoli served with provola cheese in a pan.
Antipasti di Mare
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Fried whole small fish.
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Sautéed mixed seafood.
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Fried small squid.
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Mussels seasoned with pepper and served with tarallo.
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Octopuses prepared in a casserole.
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Tris di Montanare
3,50 €A trio of pasta with ragù, scarpariello, or the chef's selection, topped with parmesan and basil.
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Frittatina Tradizionale
2,50 €Fried fritter containing bucatini, béchamel, minced meat, peas, provola, and Grana Padano DOP.
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Frittatina Speciale
2,50 €Fried fritter containing bucatini, béchamel, minced meat, peas, provola, and Grana Padano DOP.
Antipasti di Terra
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Parma ham and buffalo mozzarella served with ricotta mousse.
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Mozzarella in Carrozza
4,50 € -
Eggplant prepared with parmesan cheese.
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Two bruschettas topped with tomato.
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Provola cheese cooked in a pan with tomato.
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A selection of cured meats, cheeses, and jams for 2 to 3 people.
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A selection of cured meats, cheeses, and jams for 4 to 6 people.
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A selection of cured meats, cheeses, and jams for 6 to 10 people.
Insalate
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A classic salad.
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Insalata di Pollo
7,50 €Salad with chicken.
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Insalata di Mare
10 €Seafood salad.
Primi di mare
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Special pasta served with calamari and cherry tomatoes.
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Scialatielli pasta served with seafood.
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Linguine served with scampi.
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Seafood risotto for at least two people.
Primi di terra
Secondi di mare
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Fried prawns and squid.
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Two pieces of fried cod served with escarole.
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Grilled tentacles served with potato velouté.
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Grilled squid.
Secondi di terra
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Provol’ à Pizzaiuol’
6,50 €Provola cheese cooked in a pan with tomato.
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Escalope prepared with lemon.
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Angus beef steak.
Contorni
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Grilled vegetables.
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Fried potatoes.
Dolci
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Tiramisù served in a jar.
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Pan di Stelle dessert served in a jar.
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Cheesecake served in a jar.
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Angeli dolci
7 €Nutella-filled dough strips topped with powdered sugar.
le pizze
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Margherita
5 €Pizza with peeled tomatoes, fior di latte, basil, and extra virgin olive oil.
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Marinara
4 €Pizza with peeled tomatoes, garlic, oregano, basil, and extra virgin olive oil.
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Cosacca
4 €Pizza with tomatoes, basil, black peel pecorino, and extra virgin olive oil.
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Americana
5,50 €Pizza topped with sausages, fior di latte, and french fries.
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Pizza with peeled tomatoes, smoked provola, fresh pepper, extra virgin olive oil, and basil.
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Filetto
6 €Pizza with fresh cherry tomatoes, smoked provola, parmesan, oil, and fresh basil.
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Diavola
6,50 €Pizza with tomatoes, provola, chopped chili, and spicy salami.
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La DOP
7 €Pizza with peeled tomatoes, buffalo mozzarella DOP, extra virgin olive oil, and basil.
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Carrettiera
7,50 €Pizza with sausage, friarielli, provola, and crumbled tarallo.
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La Parmigiana
8,50 €Pizza with eggplant parmigiana, provola, and Parmigiano Reggiano.
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Pizza with cream, cooked ham, provola, and potato croquettes.
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Fried pizza with tomatoes, ricotta, pork cracklings, provola, and pepper.
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Pizza with emmental, arugula, semi-dry cherry tomatoes, cheese shavings, extra virgin olive oil, and Parma ham.
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Am-Morè
9 €Pizza with meatball ragù, fresh basil, provola, parmesan, and pepper.
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Capriccio-Morè
10 €Pizza with Naples salami, sautéed mushrooms, black olives, fior di latte, artichokes in oil, cooked ham, and confit datterini.
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Ò Scustumat’
8 €Pizza in a bread bowl with pork sausage, provola, and roasted potatoes.
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È Tre Rè
8 €Pizza in a bread bowl with three types of tomatoes, buffalo mozzarella, yellow and red cherry tomatoes, oil, and parmesan.
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Ò Paisan
8 €Pizza in a bread bowl with porchetta, provola, roasted potatoes, and caciocavallo cheese.
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Small pan pizza filled with Neapolitan genovese sauce and provola, with a parmesan crust and extra virgin olive oil.
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Small pan pizza with sausage, provola, and Neapolitan friarielli, featuring a pecorino crust.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.