Jambes d’encornet grillées au paprika fumé, risotto crémeux lié au jus de crustacés
Les Gourmands · Montpellier
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein25%
- Fat32%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled squid legs seasoned with smoked paprika, served alongside a creamy risotto prepared with shellfish stock.
- Cuisine
- French
Typical ingredients
- squid
- smoked paprika
- rice
- shellfish juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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