Sepia guisada con mollejas de ternera braseadas y pimiento rojo confitado
€21
La Cocina De Cristine Mahón · Mahón
- Milk
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein27%
- Fat65%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew featuring cuttlefish and braised veal sweetbreads with confit peppers.
- Cuisine
- Spanish
Typical ingredients
- cuttlefish
- veal sweetbreads
- red pepper
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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