Nutrition
≈ 200 kcalper portion of about 150 g
- Protein9%
- Fat69%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artichoke hearts prepared with spices and techniques inspired by Moorish-influenced Mediterranean cooking.
- Cuisine
- Spanish (Al-Andalus style)
- Origin
- Spain, medieval period
Typical ingredients
- artichoke hearts
- olive oil
- garlic
- spices
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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