Nutrition
≈ 550 kcalper portion of about 200 g
- Protein27%
- Fat72%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-roasted pork seasoned with herbs and spices, typically served as a savory appetizer.
- Cuisine
- Italian
- Origin
- Central Italy
Typical ingredients
- pork shoulder
- rosemary
- garlic
- fennel seeds
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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