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BLACK GARLIC

BLACK GARLIC

€21.50

Toshi Sushibar And Takeaway · Graz · 8 Pc.

  • Cereals containing gluten
  • Crustaceans
  • Eggs
  • Soybeans
  • Milk
  • Sesame seeds

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein10%
    10%
  • Fat29%
    29%
  • Carbohydrates60%
    60%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A specialty sushi roll typically featuring fermented black garlic as a key flavor component.

Cuisine
Japanese

Typical ingredients

  • black garlic
  • sushi rice
  • nori
  • specialty sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

black garlic
© Jacek Halicki · CC BY-SA 4.0 · Wikimedia Commons
Read more

Black garlic is a type of aged garlic that is colored deep brownish-black. The process is of East Asian origin.

Excerpt from the Wikipedia article “Black garlic” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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