Filet van Parelhoen “Le Devant”
€36.90
Pakhuis · Ghent
Gebraden parelhoen met witloof, knolselder-aardappelpuree en peterseliejus.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein29%
- Fat49%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted guinea fowl breast served with bitter chicory and a creamy vegetable puree.
- Cuisine
- French
Typical ingredients
- guinea fowl
- chicory
- celeriac
- potato
- parsley sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?