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Potato gnocchi with raw cuttlefish in black ink and lemon

Potato gnocchi with raw cuttlefish in black ink and lemon

Gnocchi di Patate con Cotto crudo di Seppie al nero e Limone

€26

Antica Bottega del Vino · Verona

Nutrition

≈ 450 kcalper portion of about 350 g
  • Protein16%
    16%
  • Fat25%
    25%
  • Carbohydrates59%
    59%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Potato gnocchi served with fresh cuttlefish prepared in its own black ink and finished with lemon.

Cuisine
Italian

Typical ingredients

  • potato gnocchi
  • cuttlefish
  • squid ink
  • lemon
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

About the classic potato gnocchi. This venue serves its own version.

potato gnocchi
Sabrina Spotti · CC0 · Wikimedia Commons
Origin
Italy

Sources: Wikidata (CC0) ·

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