Seared tuna in a pistachio crust
Tonno scottato avvolto in crosta di pistacchi
€28
Trattoria da Rino · Venice
Seared tuna coated in a pistachio crust.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein36%
- Fat59%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh tuna loin quickly seared to maintain a raw center, coated in a crunchy layer of crushed pistachios.
- Cuisine
- Italian
Typical ingredients
- tuna
- pistachio
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?