Artichoke hearts with creamed salt cod
Fondi di carciofo con baccalà mantecato
€20
Ristorante da Raffaele · Venice · 2 pezzi
Nutrition
≈ 250 kcalper portion of about 150 g
- Protein29%
- Fat55%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artichoke hearts served with a creamy spread made from whipped salt cod.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- artichoke hearts
- salt cod
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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