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Seared scallops

Seared scallops

€25

Osteria Al Cantinon · Venice

Seared scallops served with green bean salad.

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein33%
    33%
  • Fat54%
    54%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh scallops quickly cooked on a high-heat surface to create a golden crust while remaining tender inside, served with a green bean salad.

Cuisine
International

Typical ingredients

  • scallops
  • green beans
  • olive oil
  • lemon
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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