Nutrition
≈ 300 kcalper portion of about 300 g
- Protein34%
- Fat25%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A roasted seitan dish braised in a Nebbiolo red wine sauce. It serves as a plant-based alternative to traditional meat roasts.
- Cuisine
- Italian
Typical ingredients
- seitan
- nebbiolo wine
- vegetable broth
- onions
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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